5 min prepServes 2 people
Ingredients:
- Wellington Traditional Water Crackers
- 1 lb ground beef
- 1 packet of taco seasoning
- ! tomato, diced
- 1 jalapeno, diced
- ½ cup of Mexican blend cheese
- ½ cup of guacamole
Directions
- Brown beef in a skillet over medium heat. Once cooked through, drain and add taco seasoning. Stir until fully coated.
- Spoon the ground beef onto each Wellington Cracker.
- Next top with cheese, a piece of tomato, a small piece of jalapeno, and a spoonful of guacamole.