7 min prepServes 20 people
Ingredients:
- 20 pieces of your favorite chocolate
- 40 Wellington Crackers
Directions
- Preheat oven to 350 degrees F.
- Place half of the Wellington crackers on a baking sheet face side down, and top each one with a piece of chocolate.
- Bake for 3-5 minutes, until chocolate is soft and not melted.